Pinot Noir

100% Pinot Noir on clay/limestone soil. Average vine age 30 years. Handpicked. Yield 50hl/ha. Traditional fermentation in open top vats. 10 to 12 months ageing in medium-toasted French oak barrels....

Founded in 1731 in Beaune by Michel Bouchard, Bouchard Père & Fils is one of the oldest wine estates in Burgundy and one of the largest vineyard owners in the...

The Latour family bought Chateau Corton Grancey in 1891. This wine, produced by Maison Louis Latour, is unique and exclusive. It is a blend of four areas of Domaine Latour...

Clos de la Vigne au Saint is a very old vineyard; the earliest known record of its existence is in 1375 when it is mentioned in the records of the...