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Rapaura Springs (pronounced Ra-para) is a unique oasis in the dry Marlborough landscape with natural underground springs providing a life source for the vines. This pure water enables the vineyards to produce outstanding fruit with minimal intervention. The logo represents springs water flowing from their stony aquifer.
The Rapaura Springs Reserve Sauvignon Blanc is a selection of the best parcels from the harvest, resulting in a sub-regional blend of wines. It has been made to showcase the diversity of the flavours produced in Marlborough wine. Rapaura is home to generous ripe fruity flavours, lower and upper Wairau to pungent exotic fruits and passionfruit, the Waihopai adds a flinty minerality to the mix.