100% Chardonnay. The grapes are picked when ripe, then pressed at room temperature. The low temperature fermentation (15-17°C) lasts a week. The colour is a golden colour with a few green tints....
Puligny-Montrachet 2016 has a bright golden colour. The nose is intense with notes of vanilla and fresh almonds. The full-bodied and rounded mouth unveils delicious aromas of yellow peach and...
Chablis is an isolated island of vineyards in the northern section of wine-producing Burgundy halfway between Dijon and Paris. Maison Louis Latour's Chablis is the ultimate expression of what the...
Bright gold with a youthful green glow. Brimming with a fruit salad of aromas including tropical pineapple, papaya, guava and granadilla, with a subtle streak of green asparagus and figs...
Situated in the very South of the Mâconnais, the Saint-Véran vineyards form a gilded belt around Pouilly-Fuissé. The two are similar in terms of relief and production techniques, even in...
Intense apricot, peche de vigne and rose flavours, with hints of ginger and mints. Strong and generous on the palate, developing towards a smooth and fruity finish. Le Versant is...
This is a great white wine from the Languedoc region of France. To produce this wine, Les Vignerons have matched two slightly more unusual grapes together, but it actually works...
Domaines de Ladoucette are known for producing some of the world's finest Sauvignon Blanc. They made their name by creating Pouilly-Fumé but also make smaller amounts of exceptional Sancerre. This...