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Details
A vivacious Chardonnay and Aligoté blend from the Côte d’Or and Beaujolais, with crisp apple and citrus characters and refreshing acidity.
The wine originates from both Beaujolais and Burgundy: a combination of two different types of soils: granite for Beaujolais and clay/limestone for the northern part of Burgundy
Enjoy with:
- Grilled and Roasted White Meats
 - Fish/Shellfish
 - Salads and Picnics
 - Mild Creamy Cheeses
 
	
						
						
						
    
						