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£69.99
In the 1970s, four estates came together to form Castellare di Castellina: Castellare, Caselle, San Niccolo and Le Case. Together they cover a total of 80ha – including 12 planted by olive groves. The vineyards occupy 33ha on the hillsides of a natural southeast-facing amphitheater, at an average height of 370 meters above sea level. This excellent exposure to the sun, good water drainage and a mixed soil containing limestone marl, galestro and a little clay, produce well-structured, intense red and white wines, suitable for long bottle ageing.
Intense ruby red in color and with a great olfactory concentration, thanks to the presence of a ripe red fruit which leads back to notes of jam, but also spices, vanilla and licorice. In the mouth the wine is characterized by a dense and elegant texture, also supported by the important acidity of the Sangiovese, the tannins are absolutely sweet and the finish is long and very persistent.
Excellent with cured meats and savory meats, with succulent dishes and aged cheeses. Much appreciated in combination with Tuscan Pecorino and Parmesan.
Cellier
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