The aromatic marc obtained from Glera grapes is distilled when still fresh. The resulting grappa is refined inside stainless steel for 3 to 6 months, in order to allow different...
Bottega Gold is a multi-award-winning Italian Prosecco. Presented in a luxe gold bottle, Bottega is a blend of Venetian Glera grapes and fruity and floral notes with a spicy herbal...
Gianduia chocolate originated in Piedmont in 1806 when Piedmontese pastry masters, due to the high costs of cocoa, decided to partially replace it with roasted and finely ground hazelnut paste,...
Crafted by the iconic and historic Italian distiller Bottega, Bacur Gin is based on a recipe of botanicals including juniper, myrtle, sage and lemon zest, locally sourced from the surrounding...
Bosca Toselli Spumante Red is an authentic red sparkling wine, made by one of the largest sparkling wine producers in Italy. It is a so-called ASTI, a 'spumante', obtained from...
Deep and intense red color; complex but immediately captivating with fresh and sweet fl avors of plums, cherries, blackberry jam, and raspberries. The forward fruit is enveloped with hints of...
Born from Barbera and Nebbiolo, Albarossa can trace its roots back to 1938. Grown by Banfi in Piedmont, La Lus (The Light) is the highest expression of this innovative varietal....
Deep and intense red colour. The bouquet is complex with hints of liquorice, coffee, cocoa, tobacco and cherry jam. Full bodied, powerful, but at the same time soft and silky....