A beautiful ruby and intense robe. The nose is compkex, with black and ripe fruits aromas. On the palate, Château Monturon is a woody wine, with vanilla notes. It's a...
The grapes are picked by hand and are vinified traditionally, with a delicate maceration on the skins. The wine then matures for eight months in 5 hl. French oak barrels,...
Straw yellow with gold highlights on the eye. With an intense, wide, complex, with floral notes (eglantine and orange blossom) and hints of tropical fruit, citrus and apricot The taste is...
Founded in 1731 in Beaune by Michel Bouchard, Bouchard Père & Fils is one of the oldest wine estates in Burgundy and one of the largest vineyard owners in the...
“Boschendal Brut Chardonnay Pinot Noir is a blend of 61% Chardonnay, 39% Pinot Noir. Pale gold with a flourish of delicate bubbles and enticing lemon cream and almond Biscotti precedes...
"Bosca Anniversary" Semy-Sweet - white semi-sweet sparkling wine drink with a delicate, sweet flavor with elegant fruity notes, blending smoothly into the seductive finish. It is an excellent aperitif, and...
La Crema is a family-owned and operated winery focusing exclusively on cool-climate appellations. Monterey is rocky, windswept and unrestrained. These vineyards have a longer growing season due to the cooler...
Domaine Gerovassiliou Malagousia is made from the indigenous Greek grape variety Malagousia, the revival of which is due in large part to Evangelos Gerovassiliou. Fermented in new French oak barrels,...