Introducing Cantina di Negrar Appassimento Rosso, a testament to the rich winemaking heritage of Valpolicella. This wine honours the ancient process of Appassimento, where a selection of grapes are carefully...
Intense ruby red colour with purple tinges; pronounced aromas of red fruits, with hints of plum and spices. Full-bodied and well balanced, with a lively tannin and a pleasantly lingering...
In its fifth generation,Paolo Leo is based in the Salento wine village of San Donaci.“he story of this beautiful estate began at the turn of the twentieth century, when Antonio...
Paolo Leo, the owner of a historic winery named after him, started his business in the heart of Salento in Apulia, which is considered southern Italy. Today the winery has become...
The Pinot Bianco grapes for the Penon tend to be small and concentrated, having ripened late in the high altitudes of the warm town of Penon. This wine has a...
This little pig went to ItalyThis little pig stayed homeThis little pig had pink fruit flavoursThis little pig had noneThis little pig went si si siSquealing Pig Pinot Grigio Rosé...
"…one of the great wines of Italy… Sassicaia and San Leonardo seem like brothers separated in childhood." Wine Advocate"Surely the most successful Bordeaux blend of Northern Italy" Jancis RobinsonThe wines...