A beautiful ruby and intense robe. The nose is compkex, with black and ripe fruits aromas. On the palate, Château Monturon is a woody wine, with vanilla notes. It's a...
The grapes are picked by hand and are vinified traditionally, with a delicate maceration on the skins. The wine then matures for eight months in 5 hl. French oak barrels,...
Founded in 1731 in Beaune by Michel Bouchard, Bouchard Père & Fils is one of the oldest wine estates in Burgundy and one of the largest vineyard owners in the...
La Crema is a family-owned and operated winery focusing exclusively on cool-climate appellations. Monterey is rocky, windswept and unrestrained. These vineyards have a longer growing season due to the cooler...
This wine is as outstanding as the label and has a limited production and availability. Selected Monastrell, Syrah and Cabernet Sauvignon grapes have 20-30 days maceration and 10 months in French...
Dominated by Grenache, this beautiful vintage has a powerful nose with humus and kirsch aromas which is surprising for a wine of its age. Spicy notes and soft tannins provide...
Chateau Ste. Michelle is Washington's oldest and most respected winery. It's been named Winery of the Year no less than 22 times by Wine and Spirits magazine. This is a...
Château La Patache shows a beautiful garnet colour with ruby tints. The nose is very elegant with ripe red fruit scents and spicy notes. On the palate, the wine offers...