Castello Banfi is synonymous with quality. Founded in 1978 by the Italian-American brothers, John and Harry Mariani when they acquired the `Il Borgo` castle and surrounding vineyards on the slopes...
A wine with an excellent potential. On the nose the scent in characterised by hints ofred fruits with intense cherry tones, accompanied by spicy notes of liquorice andpepper. Broad structure,...
Deep and intense red colour. The bouquet is complex with hints of liquorice, coffee, cocoa, tobacco and cherry jam. Full bodied, powerful, but at the same time soft and silky....
Born from Barbera and Nebbiolo, Albarossa can trace its roots back to 1938. Grown by Banfi in Piedmont, La Lus (The Light) is the highest expression of this innovative varietal....
Deep and intense red color; complex but immediately captivating with fresh and sweet fl avors of plums, cherries, blackberry jam, and raspberries. The forward fruit is enveloped with hints of...
Vineyards Castello Banfi's estate located in the southern part of Montalcino. The soil is stony, calcareous, well-structured and drained. Winemaking The 3 varieties are vinified separately. After alcoholic fermentation, the individual wines...
This Gutturnio, a red wine from Emilia Romagna, is made with 60% of Barbera and 40% of Bonarda, the wine terminates its fermentation in barriques giving the wine a nose...
Bronze Medal – International Wine Challenge. This wine has an intense and enfolding bouquet and a warm, full and aromatic flavour of ripe cherries with coffee hints. Cherry, red berry...