Gentle crushing of the grapes is followed by clarification of the must by refrigeration and by temperature-controlled fermentation for 3/4 days. The must is chilled in order to preserve the...
The Joel Gott Cabernet Sauvignon has aromas of black cherries and blackberries with notes of clove and brown sugar. The wine opens with dark, concentrated fruit flavors, followed by velvety...
Ruby-red color with a high layer of violet hints, the nose displays red pepper notes, with some sweet tones reminiscent of figs and cranberry, all framed by toasted notes and...
Daniel Dampt is one of Chablis’ most celebrated producers, and he produces wines both under his own name and that of Jean Defaix, his father-in-law. The domaine covers 30 hectares...
Dark fruit and savoury characters leap from the glass; liquorice and blackberry, laced with a hint of char. Complexity in the shape of iodine and soil-like notes follow. The wine...
Signature is Clos du Soleil’s flagship Bordeaux-style blend of Merlot, Cabernet Sauvignon, Cabernet Franc, Petit Verdot and Malbec, produced by hand and aged for 17 months in French oak barrels. The...
Valdivieso Caballo Loco is a premium red wine that is sourced from Chile's renowned Maipo Valley. The wine is made from a blend of Cabernet Sauvignon, Malbec, Petit Verdot, Merlot,...
A blend of 40% Merlot, 30% Cabernet Sauvignon and 30% Shiraz from grapes that originate from vineyards between ten and twenty years in age. On the nose the wine displays aromas...