A beautiful ruby and intense robe. The nose is compkex, with black and ripe fruits aromas. On the palate, Château Monturon is a woody wine, with vanilla notes. It's a...
The grapes are picked by hand and are vinified traditionally, with a delicate maceration on the skins. The wine then matures for eight months in 5 hl. French oak barrels,...
Straw yellow with gold highlights on the eye. With an intense, wide, complex, with floral notes (eglantine and orange blossom) and hints of tropical fruit, citrus and apricot The taste is...
Founded in 1731 in Beaune by Michel Bouchard, Bouchard Père & Fils is one of the oldest wine estates in Burgundy and one of the largest vineyard owners in the...
“Boschendal Brut Chardonnay Pinot Noir is a blend of 61% Chardonnay, 39% Pinot Noir. Pale gold with a flourish of delicate bubbles and enticing lemon cream and almond Biscotti precedes...
This specialty grappa is produced with grapes from the Tignanello vineyard and is made in limited quantities. Tignanello Grappa presents the aromas and flavors of Chianti Classico grapes in a...
Anis del Mono is one of the most famous brands in Spain. An aniseed liqueur, traditionally drunk after dinner. Anís del Mono Dulce, natural aniseed is distilled in copper stills...
An up-front, fruit-driven wine from South Eastern Australia. This unoaked Chardonnay impresses with is clean and youthful character. There are aromas of fresh lime and a palate of peaches, apricot and...